Bodega Ibizkus en Santa Eulalia del Río

Ibizkus tiene una valoración de 4.5 sobre 5 basadas en 85 opiniones según Google Business Profile.

Distribución de las 8 reseñas recopiladas

Muy lindo lugar para ir con amigos o en pareja. Muy buena atención y muy buena explicación, por parte de Henry, de todo el proceso de elaboración.

Trato excelente por parte de David el enólogo y todo el restante equipo de Ibizkus. Vinos maravillosos de la zona con tipicidades únicas. Experiencia más que satisfactoria!

Una experiencia distinta en Ibiza. La bodega bien montada, el personal amable, con posibilidad de tapear, y algunos de los vinos bastante decentes. Le falla que no vayan cambiando de copas durante la cata.

Hemos ido a una cata con degustación y destacar la profesionalidad por parte de Tizziana,una persona con gran conocimiento de vinos así como su entrega y dedicación con nosotros así como con cada cliente que se encontraba en el lugar, todo lo contrario a su compañero que estaba pasando la tarde por el lugar a pesar de estar la bodega bastante concurrido el estaba a lo suyo y trabajando más bien poco. Animo a todo el mundo que lea muy reseña a probar estos vinos ya que somos de la Ribera de Duero y los rodados y blancos no tienen nada que envidiar a estos vinos.

A really enjoyable and educational wine tasting experience. Avoid eating too much before you arrive because they provide a very generous array of snacks and nibbles, including cheeses, cooked meats, crisps, nuts, bread and olives, all of which were exceptionally good quality in order to complement their wines. When it came to the wines themselves, we sampled whites, roses and reds from across the three quality tiers that they provide. Their entry level wines are perfectly acceptable (I wasn’t a huge fan of the rose, but the white was very quaffable), the next tier up is the Ibizkus wines, which are really good quality and delicious. Totem wines form the top tier in terms of quality and I only tried the red (they only do red and white in the Totem range); it was exceptional, similar in flavour and character to a good primitivo di manduria reserva. Rather than having a huge vineyard onsite, they have acquired control of several parcels of land, which already had vines growing, from around the island. Quality is maintained via old vines, goblet pruning and using free-run juice from the pressings. I would have liked to have been able to see the wine making operation, but was informed that this was not possible due to the small size of their operation. Also, more guidance during the tasting in terms of which wines pair particularly well with which cheeses, or meats would have been welcomed. This aspect was more self-guided on a trial and error basis. But, as I have already mentioned, there was no shortage of food to test the wines with. More food was offered, if necessary and bottled water was also provided throughout the tasting. Finally, it was clear that the people working there are knowledgeable and obviously enjoy what they do. I would definitely recommend it and would probably re-visit the next time I am on the island. As a small wine producer, Ibizkus don’t do wines for a mass market, but if you want to get your hands on Ibizkus wines in the UK, they are available online.

Hemos pasado la mañana en una cata organizada por eating un Ibiza. Por cuestiones sanitarias, no hemos podido visitar la bodega pero el local donde hemos realizado la cata estaba muy bonito. Reformado y arreglado con gusto. La cata en sí ha sido muy interesante, un evento sencillo pero cuidado al detalle. El personal muy profesional y cercano. Una visita recomendable.

We really enjoyed our wine tasting, Tatiana was very knowledgeable and friendly. The wine was very good and we bought some bottles to be shipped home also. We got the tasting with the cheese and wine and snacks, it was a lot of food and we were very happy with the quality of both food and wine and the value. We are really glad we booked this experience in Ibiza! Very easy to get here from Santa Eularia.